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One problem with starting new plants from seeds is the fungus that causes "damping off" or "sore shin". This disease primarily afflicts very young seedlings. Suddenly, a sprout topples over. At the soil level, the stem might even look as if a small bite was chewed away.
To combat it, many gardeners use a sterile planting mix. However, peat moss does not require sterilization. It is a natural inhibitor against fungus, including the fungus that causes damping off.
I have used the following method to start dill and basil in flower pots. I make a mix of half peat moss and half sand, enough to fill the pots. I set aside about ¼ of the mix. The rest I use to make my usual potting mix. I pack that usual mix into the bottom ¾ of each pot and then add most of the plain peat and sand mix on top. I scatter the seed on top of the peat and sand and then top with the remaining peat and sand mix.
After an initial watering from above — with special care to avoid disturbing the soil and seeds — all further watering is done from below. The flower pot is set into a saucer, and the saucer is filled with water. The usual warnings about not letting a flower pot stand in water apparently do not apply with this method (possibly because of the anti-fungus characteristic of the peat moss and the draining abilities of the mix).
The theories behind this is that:
By the way, I use clay pots and saucers for starting seeds. Moisture evaporating from the clay cools the pot and the mix inside. In case the sun briefly shines on the pot, I do not worry about the young roots cooking, which would be a concern with a plastic pot.
20 February 1999
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